I like making the everyday a bit special. Sometimes that means having a cheeky bit of cake and, whether you bake it or buy it, it’s nice to glam it up anyway doesn’t matter the occasion.
Is it a rainy Sunday afternoon and you’ve decided to bake a delicious cake? Are you catching up with your girls having afternoon tea at home? Are you making or taking a cake to the birthday party of one of the young members of the family? This quick cake makeover is going to bring huge amounts of cuteness and glam to your day and you can do it with loads of materials you already have.
Make different size flags and add them to your cake using skewers and toothpicks as flag poles. For the actual flag, you can use different color cardboard, washi tape, pretty cloth if you have some, ribbons or twine. It’s best if you combine a few materials and/or colors. Plain shape flags (triangular or rectangular) look really cute but you can also look online for banner drawings, mimic the shape by drawing them on your cardboard and cutting them up.
If you have any nice stamps you can use those as well. The one I used is part of the set of stamps I posted a few weeks back. If you don’t have any stamps, you can print it out Delicious onto colored paper and use it. If you have a bit more time on your hands you can also make tiny bunting to glam up that cake.